The kit consists of
- Two-piece kaolin oven with 8cm thick walls (base and dome)
- Insulating materials
- Chimney shot
- Arched 5 mm thick iron oven door. Opening width 480 mm / Opening height 340 mm
It quickly reaches a temperature of 350-450ºC (one hour and a half approx.) Once the flame is extinguished and thanks to its thermal inertia, we have enough time to cook pizza, bread, roasts, pastries… When the temperature has dropped enough, slow cooker recipes can be made to the chup chup. Perfect for regular use in small groups.